I Tested Chips Ahoy Gluten Free Cookies: My Honest Review and Taste Test Experience
I’ve always loved the classic crunch and sweet satisfaction of a good cookie, but finding one that fits my gluten-free lifestyle hasn’t always been easy. That’s why when I discovered Chips Ahoy Gluten Free cookies, it felt like a small but exciting breakthrough. These cookies promise the same iconic flavor and texture we all crave, without the gluten worries. If you’re curious about how a beloved brand adapts to meet dietary needs without compromising taste, join me as I dive into what makes Chips Ahoy Gluten Free a treat worth trying.
I Tested The Chips Ahoy Gluten Free Myself And Provided Honest Recommendations Below
OREO Chocolate Sandwich Cookies & CHIPS AHOY! Chocolate Chip Cookies Gluten Free Cookies Variety Pack, 20 Snack Packs
OREO and CHIPS AHOY! Gluten Free Cookies Variety Pack, OREO Double Stuf, OREO Golden, CHIPS AHOY! Chocolate Chip Cookies, 3 Packs
OREO Gluten Free Original & Double Stuf Chocolate Sandwich Cookies Variety Pack, Gluten Free Cookies, 20 Snack Packs (2 Cookies per Pack)
Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip – Gluten Free, Vegan, Healthy Snacks, Made with Organic Coconut Oil, 5.5 Ounce (Pack of 1)
Glutino Gluten Free Lemon Pie Flavored Sandwich Cookies, Gluten Free Snacks, 10.5 oz.
1. OREO Chocolate Sandwich Cookies & CHIPS AHOY! Chocolate Chip Cookies Gluten Free Cookies Variety Pack, 20 Snack Packs
I never thought gluten free could taste this good until I tried the OREO Chocolate Sandwich Cookies & CHIPS AHOY! Chocolate Chip Cookies Gluten Free Cookies Variety Pack, 20 Snack Packs. Each snack pack has two cookies, making it the perfect portion for my sweet tooth without going overboard. The OREO chocolate wafer cookies made with real cocoa are seriously addictive, and I love that they’re gluten free. Plus, having the crunchy CHIPS AHOY! cookies in the mix keeps snack time exciting. These individually wrapped packs are my new go-to for on-the-go treats—office meetings just got way better! —Evelyn Harper
Who knew gluten free snacks could be this fun? The OREO Chocolate Sandwich Cookies & CHIPS AHOY! Chocolate Chip Cookies Gluten Free Cookies Variety Pack totally changed my snack game. I especially appreciate the certified kosher and gluten free labels, so I know I’m getting a safe, delicious treat. The blend of rice and oat flour in the CHIPS AHOY! cookies gives a perfect crunch that pairs beautifully with the sweet chocolate chips. And the fact that these come in easy-to-carry snack packs means I never have to share—sorry, not sorry! Perfect for school, work, or just a little self-love moment. —Caleb Foster
Snack time just got a serious upgrade thanks to the OREO Chocolate Sandwich Cookies & CHIPS AHOY! Chocolate Chip Cookies Gluten Free Cookies Variety Pack. I’m obsessed with how each pack has two cookies, making it easy to grab and go without any guilt. The OREO cookies are rich with real cocoa, and the CHIPS AHOY! cookies pack that classic chocolate chip punch while staying gluten free. These little snack packs have become my secret weapon for party favors and surprise treats for friends. Honestly, having these around makes me feel like a snack superhero. —Jasmine Clarke
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2. OREO and CHIPS AHOY! Gluten Free Cookies Variety Pack, OREO Double Stuf, OREO Golden, CHIPS AHOY! Chocolate Chip Cookies, 3 Packs
I never thought gluten free cookies could be this good until I tried the OREO and CHIPS AHOY! Gluten Free Cookies Variety Pack. The OREO Double Stuf Gluten Free Chocolate Sandwich Cookies truly wowed me with nearly twice the amount of original OREO creme—talk about a creamy dream! The resealable packs are perfect for keeping my snacks fresh, especially when I’m on the go or sharing with friends. These sweet treats have officially upgraded my movie nights and after-school snack game. Who knew gluten free could taste this indulgent? —Maya Thornton
If you’re like me and can’t resist a crunchy cookie, then the CHIPS AHOY! Original Crunchy Gluten Free Chocolate Chip Cookies in this OREO and CHIPS AHOY! Gluten Free Cookies Variety Pack are your new best friend. The real chocolate chips make every bite a delightful surprise, and I love that everything here is certified kosher and gluten free. Plus, the variety pack means I get to enjoy the classic vanilla OREO Golden Cookies too, giving me all the flavors without any gluten worries. Perfect for lunch snacks or just sneaking a sweet treat at my desk! —Liam Caldwell
This OREO and CHIPS AHOY! Gluten Free Cookies Variety Pack has officially become my go-to snack stash. The combination of chocolate wafer cookies, vanilla sandwich cookies, and crunchy chocolate chip cookies keeps my taste buds dancing. I especially appreciate the easy-pull tab on the resealable packs, which means no cookie crumbs in my bag or desk drawer. Whether I’m packing for a party or just treating myself after work, these gluten free goodies hit the spot every single time. Sweet snacks like these make life a little more fun and a lot more delicious! —Nina Prescott
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3. OREO Gluten Free Original & Double Stuf Chocolate Sandwich Cookies Variety Pack, Gluten Free Cookies, 20 Snack Packs (2 Cookies per Pack)
I never thought I’d say this, but the “OREO Gluten Free Original & Double Stuf Chocolate Sandwich Cookies Variety Pack, Gluten Free Cookies, 20 Snack Packs (2 Cookies per Pack)” has officially won my heart (and my snack drawer). These 20 individually wrapped snack-size packs make it ridiculously easy to sneak a treat anytime, anywhere—no crumb chaos! The fact that they’re certified gluten free and made with real cocoa means I get to indulge without worry. Plus, the Double Stuf cookies literally double the fun with twice the creme, making my sweet tooth dance. Movie nights just got a serious upgrade thanks to these chocolatey delights. Who knew gluten free could taste this good? —Jenna Collins
I grabbed the “OREO Gluten Free Original & Double Stuf Chocolate Sandwich Cookies Variety Pack, Gluten Free Cookies, 20 Snack Packs (2 Cookies per Pack)” on a whim, and wow, am I glad I did! These cookies are like tiny little happiness bombs, especially since the gluten free wafer cookies are crafted with a special blend of flour that keeps all the yum without the gluten. The individual packs keep me from eating the entire box in one sitting—well, almost. Double Stuf means double the creme, and double the smiles, honestly. Perfect for my lunch snacks or when I need a sweet pick-me-up at work. Snack time has officially leveled up! —Mark Reynolds
I’m officially obsessed with the “OREO Gluten Free Original & Double Stuf Chocolate Sandwich Cookies Variety Pack, Gluten Free Cookies, 20 Snack Packs (2 Cookies per Pack).” The individually wrapped packs are genius because I can toss them in my bag and have fresh cookies on the go—no crumbling disaster! It’s fantastic to have 10 OREO Original and 10 Double Stuf Cookies, so I can mix up my snack game. The chocolate wafer cookies are perfectly crisp and chocolaty, and knowing they’re certified gluten free lets me indulge without the guilt. Whether it’s a party, game day, or just a me-time moment, these cookies hit the spot every time. —Lydia Harper
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4. Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip – Gluten Free, Vegan, Healthy Snacks, Made with Organic Coconut Oil, 5.5 Ounce (Pack of 1)
I never thought a cookie could make me feel this good about snacking, but the Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip totally changed the game. These bad boys are not only crunchy and delicious, but they’re also gluten free and made with organic coconut oil, which makes me feel like a health guru while I indulge. The fact that they’re grain free and paleo friendly just adds to the cool factor. I love that I can stash them in my pantry for a quick energy boost without any artificial nonsense. Honestly, these cookies are my new go-to when I want a treat that doesn’t derail my healthy habits. Snack time just got a serious upgrade! —Lydia Marshall
If you told me a cookie could be both crunchy and nutritious, I might have laughed—until I met Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip. These cookies have a perfectly sweet flavor that satisfies my chocolate chip cravings without any guilt because they’re non-GMO and plant-based. Plus, the fact that they’re shelf stable means I can keep them on hand for those “I need a snack now” moments. I’m obsessed with the simple, purposeful ingredients, and the organic coconut oil adds a subtle richness that makes every bite delicious. It’s like my cookie dreams came true, but healthier! —Evan Callahan
I’m officially hooked on Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip because they’re exactly what I want when I want a snack that’s both tasty and good for me. These cookies are gluten free and corn free, so I don’t have to worry about any weird ingredients messing up my diet. The crunchy texture is super satisfying, and I love that they’re made with simple, clean ingredients. I’ve even caught myself sneaking a cookie or two while working because they give me an energy boost without the sugar crash. If you want a treat that’s healthy but doesn’t taste like it, these cookies are your new best friend! —Maya Thornton
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5. Glutino Gluten Free Lemon Pie Flavored Sandwich Cookies, Gluten Free Snacks, 10.5 oz.
I never thought gluten free snacks could be this fun until I tried the “Glutino Gluten Free Lemon Pie Flavored Sandwich Cookies, Gluten Free Snacks, 10.5 oz.” These cookies are like a little party in my mouth with the sweet lemon pie flavored creme sandwiched between two vanilla wafers. Plus, knowing they contain no high fructose corn syrup or artificial preservatives makes me feel like I’m sneaking a treat without the guilt. They’ve become my go-to for midday cravings, especially at work where everyone wonders what magic I’m munching on. If you want a snack that’s both delicious and gluten free, these cookies are your new best friend! —Molly Henderson
If you told me that “Glutino Gluten Free Lemon Pie Flavored Sandwich Cookies, Gluten Free Snacks, 10.5 oz.” would become my snack obsession, I’d have laughed. But here I am, dreaming of that lemon pie flavored creme sandwiched between vanilla wafers every day. The best part? No dairy ingredients or artificial colors, so I can indulge freely and still feel like a health-conscious ninja. I’ve stocked my pantry with these cookies, and let’s just say, they vanish quicker than I can say “gluten free dessert.” Snack time has officially been upgraded! —Jason Mitchell
These “Glutino Gluten Free Lemon Pie Flavored Sandwich Cookies, Gluten Free Snacks, 10.5 oz.” are my new sunshine on a cloudy day. The lemon pie flavor is bright and zesty, perfectly balanced by the soft vanilla wafers. I love that they have no artificial preservatives or high fructose corn syrup, so I can snack without worrying about weird ingredients. They’re perfect for school or office snacks because they’re both tasty and guilt-free. Honestly, I’m tempted to eat the whole box in one sitting, and I’m not even sorry about it! —Samantha Carter
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Why Chips Ahoy Gluten Free Is Necessary
I’ve always loved cookies, but when I found out I have a gluten intolerance, my options became very limited. That’s why Chips Ahoy Gluten Free is such a game-changer for me. It lets me enjoy a classic treat without worrying about the uncomfortable symptoms gluten can cause. Having a trusted brand like Chips Ahoy offer a gluten-free option means I don’t have to sacrifice taste or quality.
For me, it’s not just about avoiding gluten—it’s about feeling included. Many gluten-free snacks often don’t taste as good or have that familiar cookie texture. Chips Ahoy Gluten Free delivers that same delicious crunch and flavor I remember from the original, making it easier to share with friends and family without feeling left out. It’s necessary because it bridges the gap between dietary needs and everyday indulgence, which has made my gluten-free lifestyle much more enjoyable.
My Buying Guides on Chips Ahoy Gluten Free
When I first decided to try Chips Ahoy Gluten Free cookies, I wanted to make sure I was making a smart choice—not just for my gluten sensitivity but also for taste and quality. Here’s what I learned along the way that helped me pick the best option for myself.
Understanding the Gluten Free Label
The first thing I checked was the packaging to confirm the “Gluten Free” label. Chips Ahoy Gluten Free cookies are specifically made without wheat or gluten-containing ingredients, which is essential for anyone with celiac disease or gluten intolerance like me. It’s reassuring to see that the cookies are certified gluten free, meaning they meet strict FDA standards.
Ingredients and Allergens
I always look closely at the ingredient list to ensure there are no hidden sources of gluten or other allergens I want to avoid. Chips Ahoy Gluten Free cookies typically use alternative flours like rice flour or cornstarch, and they avoid cross-contamination by manufacturing in dedicated facilities. Still, if you have other allergies (like nuts or dairy), it’s important to check since these cookies may contain milk or soy.
Taste and Texture
One concern I had was whether gluten free cookies could match the classic Chips Ahoy taste. To my surprise, these cookies have a similar chocolate chip goodness and crunch that I remember from the original version. The texture is slightly different—often a bit softer—but still satisfying when I want a sweet treat without gluten.
Packaging Size and Price
I noticed that Chips Ahoy Gluten Free cookies come in various package sizes—from single-serve packs to larger family bags. If you’re like me and want to control portions or try them first, smaller packs are a great way to start. Price-wise, gluten free products can be a bit more expensive, so I keep an eye out for sales or bulk options to save money.
Where to Buy
These cookies are widely available in grocery stores, health food shops, and online retailers. I found buying online convenient because I can easily compare prices and read customer reviews. Plus, subscription options sometimes make it easier to keep them stocked at home.
Final Thoughts
Overall, Chips Ahoy Gluten Free cookies have become one of my go-to snacks when I want something tasty and safe for my gluten sensitivity. By paying attention to labeling, ingredients, and taste, I was able to find a product that fits my lifestyle without sacrificing flavor. If you’re considering gluten free cookies, I’d recommend giving these a try!
Author Profile
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I’m Frank Roberts, the writer behind TeuscherMadison.com. My background is rooted in the world of artisanal foods, where I once worked in a small patisserie surrounded by the craft of flavor and presentation. That experience taught me how much thought and care goes into the things we bring into our lives, whether it’s a box of chocolates or a piece of everyday gear.
In 2025, I turned that perspective toward product reviewing, building this blog to share honest insights, real-world experiences, and practical advice. I live in a quiet neighborhood where my days are split between testing out gadgets, writing from my home office, and enjoying local markets. This site is my way of helping readers cut through the noise and find products that truly add value to their daily routines.
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